Dinner Selections for
Your Dinner Party

Balsamic Vinegar Chicken
Chicken simmered in a Rich Red Wine Tomato Sauce with Porcini Mushrooms and Bacon Bits accented with Balsamic Vinegar
Served with Cumin Scented Rice and Seasonal Vegetables

Chicken Noilly Prat
Chicken In a Tarragon Vermouth Blush Sauce
Served with Jasmine Rice and Seasonal Vegetables

Pepper Encrusted Salmon with Green Herb Sauce
Served with Wild Rice Risotto and Seasonal Vegetables

Beef Tenderloin Stuffed with Blue Cheese
Served with Roasted New Potatoes and Seasonal Vegetables

Pistachio-Basil Encrusted Seabass
Served with Lemon Risotto and Seasonal Vegetables

Maple Pork Tenderloin Medallions
Served with Roasted Garlic Mashed Potatoes and Seasonal Vegetables

All meals will be accompanied with fresh bread and butter.

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