Appetizer Selections

Soup

Cream of Garlic Soup

Roasted Carrot and Ginger Soup

Roasted Squash Soup with Maple Cream

Roasted Squash Soup with Apple and Brie

Potato and Leek Soup

Salad

Spinach Salad with Roasted Red Peppers and Brie

Caesar Salad

Avocado and Grapefruit Salad with Lime Vinaigrette

Spinach Salad with Cranberries, Toasted Almonds and Poppy-seed Dressing

Mesculin Salad with Candied Pecans, Blue cheese in an Apple Onion Dressing

Appetizers

Wild Mushroom and Goat Cheese Quesadillas

Portebello and Goat Cheese Crème Brulee

Veggie Stacks
Eggplant, Red Onion, Goat Cheese and Tomato
With a Balsamic Reduction

Seafood Ravioli with Fresh Tomato Garlic Sauce

Thai Shrimp Dumplings with Coconut cilantro Sauce

Portobello Asparagus Strudel 

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